The Field Authentic Irish Pub & Restaurant
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The Field Corned Beef & Cabbage at The Field
Food & Drinks
Food: Signature Dishes | Boxty
Sides & More | Breakfast
Drinks
Menus: Dinner | Lunch | Happy Hour | Late Night | Breakfast | Dessert | Large Parties
Hours

Lunch Menu

Guinness Beef Stew

Soups, Salads & Appetizers

All our soups and salads are served with homemade Irish Wheaten bread.
Dressings are Ranch, Italian, Thousand Island, Honey Mustard, Caesar, Bleu Cheese and Apple Cider Vinaigrette.

Potato Leek Soup
Our family recipe made thick and creamy with white potatoes and fresh leeks.
Chef’s Soup of The Day
Made fresh everyday.
Pub House Salad
Field of greens – A traditional mixed green salad with carrots, croutons, cucumbers and cherry tomatoes served with your choice of dressing.
The Field Cobb Salad
Diced marinated chicken, diced tomato, red onions, cucumbers, bacon, bleu cheese crumbles on a bed of mixed greens with choice of dressing.
Grilled Salmon Salad
Grilled Atlantic Salmon presented atop mixed greens & garnished with cucumbers, carrots, cherry tomatoes served with your choice of dressing.
Caesar Salad
Crisp fresh romaine lettuce in Caesar dressing topped with homemade croutons and Parmesan cheese.
     Served with Chicken
Irish Potato Skins
Crispy skins loaded with melted cheddar cheese, bacon and green onions served with sour cream or ranch dressing – vegetarian options available.
Homemade Chips
We cut our potatoes fresh… everyday.
     With cheddar cheese sauce
     With homemade curry sauce
     Garlic Chips
Sausage Rolls
Irish-style sausage, wrapped into a tasty puff pastry & delicately baked to perfection, served with honey mustard dip.
Soup and Salad Combo
Bowl of soup and small salad your choice of soup – potato leek or Chef’s Soup of the Day.

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Sandwiches & Wraps

Served with your choice of one of the following: soup, salad or homemade chips.

Corned Beef Sandwich
Lean corned beef, thinly sliced with sautéed onions, melted Swiss cheese & Dijon mustard on grilled rye bread.
French Dip Steak Sandwich
Thinly sliced roast beef marinated in au jus topped with provolone cheese & onion served in a ciabatta roll.
Pub Club
The classic triple-decker with turkey, bacon, lettuce, tomato, onion, and herb mayonnaise served on grilled sourdough bread.
Auld Favorite Burger
All served on onion roll with lettuce, tomato, onion and coleslaw. Add cheese, bacon or sautéed mushrooms for 75¢ each
     – 1/4 choice ground beef patty
     – 1/2 choice ground beef patty
     – Veggie Burger
Marinated Chicken Sandwich
Grilled Marinated chicken breast served with herb mayonnaise on our onion roll with lettuce, tomato, and onion. Add cheese or bacon or sautéed mushrooms for 75¢ each
BLT
Classic BLT made with Irish bacon with lettuce and tomato.
Blackened Chicken Salad Wrap
A blackened chicken and pub house salad wrapped in a warmed flour tortilla.
Turkey & Avocado Wrap
Turkey & Avocado with cheddar cheese wrapped in a warmed flour tortilla.

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Boxty Dishes

Boxty

A Homemade potato pancake cooked on the griddle and wrapped around a variety of delicious fillings. Boxty comes from the Gaelic word “bactasi” which refers to the traditional cooking of potatoes over an open fire, which still takes place in Ireland.

All Boxty’s are served with a cup of soup or a wee salad and your choice of dressing.

Chicken and Sage Boxty
Tender chicken sautéed in white wine with peppers, mushrooms and fresh sage, melted cheddar cheese, topped with white wine butter sauce.
Corned Beef Boxty
Sliced corned beef, seasoned sautéed cabbage, melted cheddar cheese topped with white wine butter sauce.
Rasher & Cheese Boxty
Imported Irish Bacon with Irish Cheddar cheese and topped with white wine butter sauce.
Vegetable Boxty
Seasonal vegetables with melted cheddar cheese and topped with your choice of sauce white wine butter sauce or curry sauce.

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Traditional Irish Fayre

Corned Beef and Cabbage

All our food is prepared from the freshest ingredients - many of them are imported directly from the Emerald Isle to provide that authentic Irish flavor.

Add salad for $3.00 or cup of soup for $2.25

Fish & Chips – (Our Most Popular Dish)
Atlantic Cod dipped in our Guinness beer batter & deep-fried, served with homemade chips, coleslaw, lemon and tartar sauce.
Corned Beef & Cabbage
Lean sliced corned beef served with sautéed cabbage and champ then topped with our white wine butter sauce.
Guinness Beef Stew
Savory chunks of beef slowly cooked in Guinness with carrots, onions, celery, red potatoes and served with our homemade wheaten bread.
Shepherd’s Pie
Ground beef slowly cooked with diced carrots, onions, celery and peas topped with champ then baked until golden brown.
All Day Irish Breakfast
Two eggs, Irish Rasher, Irish Style sausage, Black & White Pudding, Heinz Baked Beans and chips served with homemade Irish Wheaten bread.

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